Thursday, May 26, 2011

fajita's ay yi yi!

what's on the menu today? FAJITAS!
This is something that I have never made but I have always wanted to. So I thought i'd give it a go...
I am just using a Fajitas mix I got from the grocery store, you can really add whatever veggie's you like. But I chose a yellow, green peppers, and some onion.


First step is to chop the peppers, you chop them anyway you like really, I think the package suggests you to cut them into strips.


Cut chicken into small strips or chunks,  drizzle a bit of  olive oil in the pan and fry over medium heat til you don't see anymore pink on the meat. Drain pan and set meat aside


Add remaining olive oil to pan and fry veggie's over medium heat til they have a goldeny look to them


Put chicken back into the skillet, with the veggie's. Put in seasoning packet and water and let fry for about five minutes. Stirring occasionally



When it is completely cooked, bring to table, add toppings and ENJOY!
these are the toppings I used


This was a quick and easy recipe. In which you can change it to fit your liking



Recipe
1/2 a green pepper
1/2 a yellow or red pepper
a small onion
seasoning packet
tortilla's
boneless skinless chicken or steak
water
olive oil

Condiment suggestions
sour cream
salsa
lettuce
cheese
tomatoes



-Til next time!


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